| Capriccios Dinner Menu |  |
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| Lobster Bisque |
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$8.95 |
| Soup de Jour |
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$7.95 |
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| Caesar Romaine Hearts, Traditional Caesar Dressing, Crouton |
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$8.95 |
| Roasted Baby Beet Arugula, Pine Nuts, Kalamata Olives, Feta Cheese, Honey-White Balsamic Vinaigrette, Focaccia Croutons |
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$8.95 |
| Arugula Baby Arugula, Shaved Fennel, Golden Raisins, Red Onions, White Mushrooms, Truffle-Sherry Vinaigrette |
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$8.95 |
| Insalata Mixed Baby Greens, Fresh Raspberries, Raspberry Vinaigrette, Shaved Pecorino Romano |
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$8.95 |
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| Fettucine Alfredo Classic Mixture of Pasta Ribbons, Egg, Butter, Cheese |
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$24.95 |
| Scampi Posillipo Sautéed Shrimp, Garlic, Cherry Tomatoes, Crushed Red Pepper, Basil, Capellini |
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$26.95 |
| Pappardelle Bolognese Pasta Ribbons, Delicate Ground Veal, Marinara Sauce |
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$25.95 |
| Capellini Cardinale Fresh Maine Lobster, Pink Brandy Sauce, Basil |
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$28.95 |
| Scallop Risotto Sea Scallops, Pimentón-Dusted, Maine Lobster Butter, Green Onions, Basil |
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$27.95 |
| Beef Bourguignonne Risotto Marsala-Glazed Tenderloin Chunks, Wild Mushrooms, Pearl Onions, Diced Pancetta, Truffle Butter, Parmigiano Risotto |
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$29.95 |
| Gnocchi ai Quattro Formaggi con Pollo Housemade Ricotta Gnocchi, Chicken, Fresh & Smoked Mozzarella, Gorgonzola, Parmigiano-Reggiano, Tomato Cream Sauce |
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$25.95 |
| Kobe Meatballs & Pennoni American Kobe Meatballs, Smooth Pomodoro Sauce, Parmigiano-Reggiano, Pennoni Pasta |
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$27.95 |
| Baked Rigatoni Sorrentina Eggplant, Fresh Mozzarella, Light Marinara Sauce |
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$24.95 |
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| Dover Sole A Capriccio Signature, Holland Imported, Prepared Any Style, Roasted Potatoes, Spinach |
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$Market$ |
| Swordfish alla Griglia Roasted Baby New Potatoes, Grilled Asparagus, Orange Saffron Buerre Blanc, Tomato Concassé |
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$Market$ |
| Haddock Aqua Pazza Roasted New Potatoes, Tomato Concassé, Spinach, Kalamata Olives, Plum Tomatoes, Onions, Seafood Broth |
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$25.95 |
| Maine Lobster Prepared Any Way You Like |
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$Market$ |
| Lobster American 1 ¼ lb Maine Lobster, Brandy, Tomatoes, Lobster Fumet, over Arborio Risotto with Scallions, Radicchio |
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$28.95 |
| Lemon Sole Impérial Golden Egg-Coated Lemon Sole, Sea Scallops, Citrus Beurre-Blanc, Lobster Mashed Potatoes, Spinach |
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$26.95 |
| Scottish Salmon Pan-Roasted, Wild Mushroom Vellutata, Spinach, Pinot Noir Reduction |
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$27.95 |
| Stufato di Pesce Classic Fish Stew, Seafood Medley, Plum Tomatoes, White Wine, Garlic, Basil, Oregano, Country Bread Crouton |
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$29.95 |
| Scampi alla Gino Butterflied Shrimp, Sautéed, Plum Tomatoes, Seasonal Vegetables, Lemon-Garlic-White Wine Sauce, Angel Hair Pasta |
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$26.95 |
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| Prime Filet au Poivre Peppercorn-Encrusted, Dijon-Brandy Cream Sauce, Truffled Whipped Potatoes, Seasonal Vegetables |
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$36.95 |
| Black Angus Sirloin Certified Black Angus, Grilled, Bordelaise Sauce, Sautéed Wild Mushrooms, Hand-Cut Fries |
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$34.95 |
| Tournados Rossini Twin Filet Mignon, Torchon de Foie Gras, Truffles, Soft-Whipped Potatoes, Glazed Carrots, Madeira Sauce |
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$36.95 |
| Boeuf Wellington Beef Tenderloin, Baked Puff Pastry, Black Truffles, Pâté, Roasted Potatoes, Broccoli Hollandaise |
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$36.95 |
| Tenderloin Stroganoff Beef Tenderloin Chunks, Sautéed, Shallots, Mushrooms, Housemade Spinach Pappardelle, Sherry Cream Sauce |
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$32.95 |
| Bracioletta Napoletana con Polenta Flattened Angus Sirloin, Stuffed with Prosciutto, Porchetta, Pignoli, Bread Crumbs. Braised in Passato di Pomodoro |
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$28.95 |
| Rack of Lamb New Zealand, Bouquetierre of Vegetables, Roasted New Potatoes, Porto-Fig Sauce |
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$36.95 |
| Kurobuta Pork Chop Premium Center-Cut Pork Chop, Apple-Fennel Compote, Seasonal Vegetables, Roesti Potatoes, Riesling Wine Sauce |
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$29.95 |
| Tenderloin Diane Filet Mignon, Flattened, Mushrooms, Shallots, Brandy |
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$36.95 |
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| Chicken Romana Egg, Pecorino-Crusted Chicken Scaloppine, Fettuccine, Artichokes, Tomatoes, Mushrooms, Lemon-Butter White Wine Sauce |
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$25.95 |
| Pollo Contadina Truffles, Fresh Artichokes, Wid Mushrooms, Sherry Wine Cream Sauce, Roesti Potatoes |
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$25.95 |
| Pollo Mare e Monti Pan-Seared Chicken Breast, Grilled Gulf Shrimp, Pomodorini, Leek Confit, Roasted Potatoes, White Wine-Chicken Jus |
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$27.95 |
| Crispy Duck Breast a l´Orange Pan-Roasted, Wild Rice, Seasonal Vegetables, Port Wine-Grand Marnier Glace |
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$27.95 |
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| Osso Bucco Provimi Veal Shank, Braised, Butternut Squash Risotto, Mushrooms, Cipollini, Shaved Pecorino Romano |
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$34.95 |
| Saltimbocca alla Vincenzo Scaloppine, Prosciutto, Sage, Mozzarella, Soft-Whipped Potatoes, Asparagus, Mushroom-White Wine Sauce |
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$27.95 |
| Veal Chop Monte Cristo Pan-Seared, Eggplant, Prosciutto, Fontina Cheese, Porcini Mushroom, Madeira Veal Demi-Glace |
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$42.95 |
| Veal Oscar Scaloppine, Sautéed, Maine Lobster, Soft-Whipped Potatoes, Asparagus, White Wine Veal Demi-Glace |
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$29.95 |
| Veal San Remo Scaloppine, Fresh Artichokes, Crimini Mushrooms, Leeks, Porto Wine, Arborio-Parmigiano Risotto |
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$27.95 |
| Veal Parmigiana Milk-Fed, Lighty Breaded, Mozzarella, Housemade Gnocchi, Marinara Sauce |
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$25.95 |
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| Crêpes Suzette |
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$8.95 |
| Crêpes Suzette Folded with Fresh Berries |
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$9.95 |
| Cherries Jubilee |
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$8.95 |
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| Pot of Colombian Blend |
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$2.50 |
| Brewed Decaf |
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$2.50 |
| International Coffees |
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$8.95 |
| Cappuccino |
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$4.50 |
| Espresso |
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$3.00 |
| Pot of Tea (Gourmet Selection) |
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$2.50 |
Fixed Price, 3-Courses - $29.95 with presentation of theater tickets Select 1 from Each of 3 Courses |
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| Fresh Soup of the Day Made Fresh Daily |
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$0.00 |
| Caesar Salad Romaine Hearts, Traditional Caesar Dressing, Crostini |
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$0.00 |
| Mussels Zuppa Fresh Mussels Served in Choice of Red or White Sauce |
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$0.00 |
| Carpaccio American Kobe, Truffle Vinaigrette, Mâche, Parmigiano-Reggiano |
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$0.00 |
| Arancini di Riso Arborio Rice, Wild Mushrooms, Marsala Glaze, Green Onions, Parmigiano-Reggiano |
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$0.00 |
| Calamari Fritti Point Judith, Crispy, Cherry Peppers, Arrabbiata Sauce |
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$0.00 |
| Wild Mushrooms Crostini Sautéed Wild Mushrooms, Grilled Tuscan Bread |
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$0.00 |
| Tilapia Piccante Pan-Seared, Baby Shrimp, Lemon Butter Sauce, Spinach, Roasted Potatoes |
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$0.00 |
| Veal Parmigiana Milk-Fed, Lightly Breaded, Mozzarella, Marinara Sauce, Housemade Gnocchi |
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$0.00 |
| Bracioletta Napoletana Angus Sirloin, Flattened, Rolled with Prosciutto, Porchetta, Pignoli Nuts. Braised in Passato di Pomodoro with Soft Polenta |
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$0.00 |
| Chicken Valdostana Lightly Breaded, Sautéed & Topped with Prosciutto, Fresh Mozzarella, Mushroom Cap, Pinot Grigio, Demi Sauce |
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$0.00 |
| Eggplant Sorrentina Breaded, Pomodoro, Fresh Mozzarella, Basil |
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$0.00 |
| Linguine Genovese Baby Shrimp, Bay Scallops, Sautéed, Baby Artichokes, Cherry Tomatoes, Capers, Butter Lemon Sauce |
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$0.00 |
| Capellini Faraglioni Baby Shrimp, Bay Scallops, Sun-Dried Tomatoes, Scallions, Garlic, White Wine Sauce |
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$0.00 |
| Tiramisu |
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$0.00 |
| Berries Panna Cotta |
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$0.00 |
| Prosecco Float |
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$0.00 |